Cuisinart® introduces a fully programmable coffeemaker with a burr grinder for superior coffee. Our special burr grinder grinds the coffee without influencing the integrity of the bean, so the true flavor is maintained. The sealable bean hopper holds up to a half-pound of beans, and the strength selector and the grind control functions fine-tune intensity and volume. It’s never been easier to make a great pot of coffee!
Introducing an evolutionary new look in coffeemakers. The Cuisinart® Brew Central™ Coffeemaker makes a bold statement with a brushed metal finish and an elegant tech-industrial design. Programmable from start to finish, with a variable heater plate for temperature control, it's the ideal coffeemaker for today's demanding consumer. It even tells you when it's time to decalcify. Cuisinart quality, performance and convenience -- now in new state-of-the-art packaging.
Cuisinart's 4-Cup Coffeemaker is now available with a stainless steel carafe. It's compact enough to use for a small household or second home. Automatic shut-off after 30 minutes, so there is no need to worry when you leave the house in a hurry.
Discover the extra rich flavor of coffee made from freshly ground beans! The elegant brushed stainless Cuisinart® Supreme Grind Automatic Burr Mill consistently grinds coffee beans to preserve delicate natural oils, maximizing both flavor and aroma. It's as simple as selecting the desired grind consistency and cup quantity; this Burr Mill will automatically stop when just the right amount of coffee has been ground.
The perfect grind has never been this easy. This elegant brushed stainless Cuisinart® Programmable Conical Burr Mill features an easy-to-read LCD display showing time, fineness, and number of cups to ensure that every grind is just right. The conical burr grinder grinds the coffee beans uniformly while maintaining their natural flavors and oils, and automatically stops grinding after the correct amount has been ground.
A barista will quickly tell you that the most important ingredient to deliver an amazing espresso is to use fresh beans and to grind them as close to the time of use as possible. Actually, it's best to limit the time between grinding and extraction to seconds, not minutes. That's why Breville built a grinder into the Barista Express™ espresso machine.
Balanced flavors are drawn evenly from all the grinds. So what is the best way to prepare the grinds for an even extraction? Rather than starting with bursts of high pressure, a steady low pressure pre-infusion gently expands the grinds before stepping up to high pressure for an even extraction. Electronic PID temperature control delivers increased temperature stability for a better tasting cup and high power 1600W for high pressure steam and faster heat up.
We have imported the finest arabica beans from South America, East Africa and Indonesia to create this full-bodied coffee.
Espresso beans soaked in coffee extract which enhances the flavor and increases the caffeine.
Our famous French Roast is a creative blend of strictly hard bean arabicas from Central and South America. A great after-dinner treat, or a popular addition to spice up a favorite blend.
This blend is a wonderful combination of select beans from Central America with a medium to full body flavor and pleasant smoky undertones, as well as aftertaste. Truly a wonderful after-dinner coffee.
This is a perfect blend of Central and South American coffees roasted to a medium roast so not to cover up the rich full bodied taste these beans produce.
We have imported the finest arabica beans from South America, East Africa and Indonesia to create this full-bodied decaffeinated coffee.
Our goal was to capture the flavor at an affordable price. We blended the Hawaiian beans with fine Latin American coffees. You will find this coffee to be rich in flavor with a pleasantly dry acidy snap.
Hawaii, the largest island of the Hawaiian chain, produces the most famous and the most traditional of Hawaiian coffees. This is truly a treat and a great coffee for the hopeless romantic.
Jamaican coffees are world renowned for their rich, full body, yet having an extremely mellow taste.
Santos coffees are grown mainly in the state of Sao Paulo. Bourbon Santos is smooth in flavor, medium in body, and moderate in acidity.
The next grade down from Supremo, the Excelso bean is widely used in blended coffees.
Taste a part of history. If you enjoy exotic coffees, this one is not to be overlooked. Medium in body with fruity, berry-like winy tones.